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  • DeadlineStudy Details:

    MSc one year full-time; half-time or split-study over two years.

Course Description

The programme provides training in public health nutrition in a global setting. An integrated programme covers epidemiological, dietary, public health, social and biological aspects of nutritional science. Specialist topics include: maternal and child nutrition; nutrition in emergencies; nutrition programme planning, evaluation and monitoring; nutrition-related chronic disease. The main programme focus is on nutritional problems in low and middle-income countries – although skills and learning outcomes are widely applicable to all populations globally.

The programme attracts graduates from many countries and various disciplines who wish to equip themselves for global health nutrition research and teaching, operational work in the field or community nutrition programmes, work in public health nutrition, including health promotion and nutrition education, and for policy and programme planning in nutrition.The MSc has been designed to focus on nutritional problems in low- and middle-income countries. This course is not a dietetic qualification.

Entry Requirements

A student must normally satisfy the London School of Hygiene & Tropical Medicine general entrance requirements and the additional programme specific entrance requirements as follows:

The normal minimum entrance qualification for registration at the School on a Master’s programme is at least one of the following:

  • an upper second-class honours degree (2:1) of a UK university, or an overseas qualification of an equivalent standard, in a subject appropriate to that of the course of study to be followed
  • a registrable qualification appropriate to the course of study to be followed, in medicine, dentistry or veterinary studies

Applications with an appropriate technical qualification, or equivalent qualification and experience from overseas, are also encouraged.

Applicants who have worked in nutrition, health or other relevant global nutrition activities will be given preference. It is essential that applicants from a non-nutrition or health background prepare both for their application and the MSc through pre-programme reading. Suggested online and book resources can be found on our new students pages in the “Reading list” section.

Any student who does not meet the minimum entry requirement above but who has relevant professional experience may still be eligible for admission. Qualifications and experience will be assessed from the application.

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Fees

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