MSc Human Nutrition

A minimum of a 2:2 UK honours degree in anatomy, biology, biochemistry, biomedical sciences, biological sciences, biotechnology, chemistry, dietetics, forensic science, medicine, microbiology, nutrition, pharmacology, pharmacy, physiology or veterinary, or a recognised equivalent international qualification.

We’ll also consider substantial relevant work experience if you don’t meet these requirements.

Professional qualifications in medicine, dentistry or veterinary medicine can also be considered.

Not accepted: Food quality and safety or food science and engineering.

For fees and funding options, please visit website to find out more

We’re committed to making sure that we offer support for students who might need it, please visit website to find out more about about our scholarships and bursaries.

This course is accredited by the Association for Nutrition (AfN). This means you’ll be eligible to apply for direct entry into the UK Voluntary Register of Nutritionists to work as an associate nutritionist (ANutr) on successful completion of your studies. Once you’ve gained three years of post-degree professional experience, you’ll be eligible to apply for registered nutritionist status (RNutr). ANutr and RNutr nutritionists are the only evidence-based nutritionists recognised by Public Health England and the Department of Health.

• FUNDAMENTALS OF HUMAN NUTRITION Core 1
• NUTRITION PROFESSIONALISM IN PRACTICE Core 1
• NUTRITION RESEARCH METHODOLOGY Core 1
• NUTRITIONAL EVALUATION AND ASSESSMENT Core 1
• INTERNATIONAL AND PUBLIC HEALTH NUTRITION Core 2
• METABOLIC NUTRITION Core 2
• MOLECULAR NUTRITION Core 2
• SPORTS AND EXERCISE NUTRITION Core 2
• RESEARCH PROJECT Core Cross Year