Postgraduate Studentships - Search for funding opportunities.
Postgraduate Studentships - Search for funding opportunities.
Study Details: MSc 24 months full-time
Develop a deep knowledge of the food system – and study at three academic institutions across Europe – with our MSc in Food Systems course.
This new master’s programme has been launched in collaboration with EiT Food, Europe’s leading food innovation initiative, which works to make the food system more sustainable, healthy and trusted.
Gain advanced understanding of the food system
The programme aims to give you knowledge of the food system in its entirety. You will:
Applicants are typically required to have at least a lower second-class honours degree in a pure or applied science (or equivalent from a university outside the UK). Recognition of Prior Experiential Learning may be considered based on relevant work and other experience. For MSc Nutrition and Food Science, your degree should have a significant element of biological science.
For fees and funding options please visit website to find out more
Masters scholarships available please visit website for details
Our MSc in Food Systems course is ideal if you want to pursue a career in the food industry or food-related research.
Semester 1
Compulsory modules (offered by University of Reading)
Optional modules (offered by University of Reading)
Semester 2 (offered by your first host university)
Study further food systems modules and take part in a summer school on entrepreneurship with all other students enrolled on the programme.
Semester 3 (offered by your second host university)
Complete a semester-long Market Feasibility Study, along with further food systems modules.
Semester 4
Compulsory modules (offered by University of Reading)
Gain a master advantage at the University of Reading The University of Reading is one of the UK’s top research-led universities. We are always pushing...
